パルファン サトリの香り紀行

調香師が写真でつづる photo essay

Casual tea ceremony 毎朝の一服②

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Tea utensils, such as a tea cup and a tea caddy are always on the dining table in my house.

It's to make tea whenever I wish.

 

These utensils are just for entertaining and having tea ,for casual tea ceremony.

 

The square box used to be a tobacco tray at mother's house.

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This is a Shino tea cup that my mother made herself.

The color of red clay in the bottom is a little transparent and soft grayish patterns look nice.

It's perfect in size and in weight.

 

 

 

 

 

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I don't have breakfast in the morning.

Instead, I boil the water in the kettle ,make a cup of Matcha and eat some dry Japanese sweets ,Wasanbon.

 

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Refreshing bitterness.

 

That makes my sleepy head clear and it's nice to see sparrows in the garden.

I walk briskly to the office.

 

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The bitter green of "Matcha" (finely-milled Japanese green tea) and its soft froth. After its unique fresh scent, a powdery sweetness warmly stays around.

 

 

 

 

 

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